Yay! I can now cook :-) My Rice Cooker works, my Hob works, and best of all I have my own Kitchen. Finally :-)
This was my first meal at home, inspired by my grandma's cooking twenty years ago ... Chicken and Omelette stir-fried with Baked Beans.
Lee Kum Kee Oyster Sauce is hard to beat, especially when its air-flown all the way from Malaysia! Used sparingly... I made some stir fried chicken with oyster sauce and mushrooms. I loved the caramelised indian onions :-)
On afternoon I even fried some rice with mushies and chicken ... Had it with some leftover "Jules baked beans special" on the side :-)
My attempt at some NZ beef mince-bolognaise ... served with some buttered toast :-) Ah the simple pleasures!
2 comments:
wow, looked very nice. nowadays foodies can cook eh?
Haha, funny!!
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