Monday, August 13, 2007

Esquire Kitchen , Subang Parade

Sunday brunch with mum and dad at Subang Parade ...
Curry chicken noodles $6 (Dad's perennial favourite, excellent as always) ; Char Cheong Noodles Shanghai-style $6 ; And of course no meal at Esquire Kitchen is complete without Siu Long Bao $7.80, and Wor Tip $8.80.

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