Wednesday, January 20, 2010

Singapore Mee Siam and other goodies at home!

Singapore Mee Siam differs from the Malaysian variety, as it includes a peanut-based tangy gravy, and we love it! Here's bbG's home made variety ... Perfect!

Wow, there was even sambal!

More home cooked goodness :-) bbG's first attempt at baking this time! French lemon tarte ;-) Refreshing!

More shots of another night's dinner ...

ps. The wines are for another day :-) Hmmm ... but the beer, well ... that's for immediate consumption! Cheers!

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