Saturday, September 19, 2009

Home cooking in Abu Dhabi ... Pukka!

Fish Bee Hoon ... Fried fish meat, home made by bbG :-)


Delicious! Wifey's Three Cup Chicken ala Fong Lye Hartamas


Some greens? Yumm...


Beef ale stew, ala Jamie Oliver ... bbG's creation, mmmmh!


bbG's Yong Yuk aka Fish paste with Brinjals, chillies and chinese mushrooms too. Home made magic!


And finally ... my "masterpiece", Chicken Jalfrezy with carrots, mushies, and peppers too. Gorgeous (if I have to say so myself)!

2 comments:

euniceloh1206@gmail.com said...

Wah!!!! Aunty Louise knows how to cook these this ar???!!!!

Julian Si said...

Hahaaa! Yes yes! So delicious :-)