Sunday, September 14, 2008

Mid Autumn Festival dinner at home

UPDATED! Heh heh, sorry for the wrong "season" ... Thanks to all who reminded me!

Happy Mid Autumn Festival :-) Steamed kampung chicken ... and Yanna fried chicken!


Two vege dishes ...


Looks like a chong-yue (Bawal or Pomfret), but it ain't ... that's RM$30/kilo, this fish is more like RM$80. Very meaty, very nice!


Yummmmmmy ... Goreng Pisang home-made!


Squeezed with loving care ... no wonder its so sweet! Orange Juice ala Home!
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3 comments:

  1. Unknown10:30 PM

    Hi Julian,

    Shouldn't this be Mid-Autumn Festival instead?

    Keep it up! I do enjoy visiting your blog.

    Aunty Yoke Mooi

    ReplyDelete
  2. Dyson5:59 AM

    Hello Julian,
    Thanks for sharing your culinary journey.
    I assume you meant mid Autumn festival?

    Pat

    ReplyDelete
  3. Anonymous6:48 AM

    mid summer? isnt it mid autumn? yummy, home made goreng pisang. is that golden pomfret?

    ReplyDelete