MIL was in town recently, and cooked up an amazing dinner ... Hainanese Chicken Chop, beautfully and lightly battered, with the most amazing ketchup-worcester-soya-milk sauce ... Served with sauteed mushrooms/onions and fried wedges. Perfect!
Oooh nearly ready ...
the best sorta chops are those cooked with love;)
ReplyDeleteHainanese Chicken chops get me every time because i really dig the crispy skin, drenched in sauce!
Mmmmh ... I wish mum was still here!
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