Saturday, September 12, 2009

We love spag bol on the weekend!

A generous sprinkle of freshly grated cheese over the top ... lots of coriander ... and gorgeous home-made bolognaise sauce. Magical!

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2 comments:

  1. Ciki8:40 PM

    at first i was wondering wot the hell spag bol was.. thot some weird AD thing.. then i saw.. LOL

    ReplyDelete
  2. Julian Si2:59 AM

    Bolognaise with a smile!!

    ReplyDelete